Spring Open House at The Farm!
The past couple of years have been a whirlwind. God has truly had us all on this amazing journey and I’m so thankful for all that He has done here at our little Farm in Quakertown. Without His strength, guidance, provision and wisdom we would not be where we are today. We opened our Farm on Zion Hill for Weddings in the Spring of 2017 and had no idea what would happen. We are about to enter our 4th Wedding Season. It is with great honor that we will be able to serve so many Wedding Couples and their families on one of the most exciting days as they begin their lives together.
The past couple of years have been a whirlwind. God has truly had us all on this amazing journey and I’m so thankful for all that He has done here at our little Farm in Quakertown. Without His strength, guidance, provision and wisdom we would not be where we are today. We opened our Farm on Zion Hill for Weddings in the Spring of 2017 and had no idea what would happen. We are about to enter our 4th Wedding Season. It is with great honor that we will be able to serve so many Wedding Couples and their families on one of the most exciting days as they begin their lives together.
I remember the day that God planted a seed in my heart for this idea. Could we host Weddings in our Barn? Would people actually come here to get married? How would we pay for the renovations? At the time I was working full-time in a very busy position that required quite a bit of travel. How would I manage both and make sure to keep my commitments? Chris and I had always discussed different ideas for businesses, but we never actually acted on them. So I prayed, we prayed- Lord, we are just going to take one step at a time and follow your lead, if this is your will for where you want us to be, I know you will make it happen. To say that God provided is an understatement! I remember reading a verse - “Commit your plans to the Lord and He will give you the desires of your heart.” Psalm 37:4. He knew I had a heart to serve and all He had to do was plant the seed. “I planted a seed in your hearts, and Apollo watered it, but it was God who made it grow.” 1 Corinthians 3:6. I remember thinking over the course of the last 4 years, as our business grew, how am I going to continue to manage this business and work full-time? I have two young children and while I was blessed with an awesome corporate job, my heart wanted to be a Mom and be closer to them. I never in a million years imagined that this little business at The Farm would allow me to leave my job, but again God provided. I kept hearing His soft whisper- trust me, you are in my hands! My flesh wanted to be filled with fear, the fear of failure, and the fear of all of the what ifs. But, through faith and God’s grace I left my job in February of 2019, only a year ago. Yet again I was humbled by all that God provided and how He has continued to carry me during this time.
I began a new prayer- Lord we need to find good people to help us carry out your mission here at The Farm. He provided more abundantly than I could have every dreamed or imagined. “He said to his disciples, ‘The harvest is great, but the workers are few. So pray to the Lord who is in charge of the harvest; ask Him to send more workers into the field.’” Mathew 9:37-38. Not only did He send workers, but AMAZING and talented people who have all brought their gifts and talents to serve here at The Farm. Kara, our baker, has been working with us for the past 5 years. She is so talented and we are blessed to have her working with us. Over the next 4 years we have been blessed to hire an amazing team of Wedding Coordinators - Susanna, Jess and Caris. Check out our TEAM, without them we would not be here. At the beginning of February we hired our first full-time role, an Event Operations Manager. We are excited to share that Anna Robinson has accepted this role after interning with us for the past 2 years. She started at the beginning of February and is already doing so many amazing things to support our business here at The Farm. I pinch myself and ask Anna almost every day, are you still enjoying your new job? We are grateful for each member on our TEAM and all that they do to support our mission here!
Meet Anna…
Event Operations Manager
So… in addition to all these wonderful happenings, we are beyond excited to roll out our first Open House and Grand Opening of our New Harvest Barn on Sunday, April 5th, 2020! We have named our Barns here to honor God for all that He has done. Instead of referring to the barns as the “old barn” and “new barn,” our beautifully restored 1800’s barn is now our “Seed Barn.” We pray that just as God planted the seed in my heart, that God would also plant seeds in the many couples who begin their journeys together here. We continually pray that their lives will be full of love, joy and happiness for many years to come! Our new barn will now be our “Harvest Barn.” “So lets not get tired of doing what is good. At just the right time we will reap a harvest of blessing if we don’t give up.” Galatians 6:9!
We are so thankful for the harvest that God has provided and we would love to have you all join us to celebrate the opening of our new space. Our Harvest Barn will be the home for our on-site bathrooms, new bridal suite and powder room, kitchen for our bakery and a new smaller event space for rehearsals, showers, corporate outings and more! We are in the process of updating all of our bakery menus and will be opening our “Flour Cart Farm Stand.” The stand will have regular retail hours with weekly specials for breads, pies, baked goods and more! See the concept picture below. How cute will this little addition be to our Farm?
If you would like to join us for our Open House click here to reserve your tickets and for more details about the event. Several of our preferred vendors will be here showcasing their talents and serving up some awesome food and wine. We hope you can join us!
Warmly, Becca Lynde
XOXOXO
Our “Flour Cart Farm Stand”! Opening in April of 2020! We will be posting weekly specials for bread, pies, and baked goods with regular hours for a stop in visit to The Farm on Fridays-Sundays! More details to come on our Grand Opening for our Flour Cart but you can sign up for our Newsletter to hear more about our retail bakery hours on our homepage here: Newsletter.
Holiday Season at The Farm & Dessert Menu
We are beyond excited to celebrate this Holiday Season at The Farm! We have put together a fun menu of items that will be a great addition to any Family Table or even a wonderful gift idea for a co-worker, family friend, teacher or that someone special in your life! Orders can be placed by emailing info@thefarmbakeryandevents.com. Pick-ups will be on Monday, December 23rd from 12pm-6pm.
We are beyond excited to celebrate this Holiday Season at The Farm! We have put together a fun menu of items that will be a great addition to any Family Table or even a wonderful gift idea for a co-worker, family friend, teacher or that someone special in your life! Orders can be placed by emailing info@thefarmbakeryandevents.com. Pick-ups will be on Monday, December 23rd from 12pm-6pm. We will then take a Holiday and close our bakery until February 1st, 2020. This gives our family and employees some much needed time to re-set and plan for a New Year in 2020. So make sure to get your Baked Goods before our Season Ends!
As we look forward to our 2020 Season, we have several exciting announcements to share with you all. We have truly been blessed over these last 3 years by our loyal bakery customers and all of the many couples who have chosen The Farm for their Wedding Day. We are so thankful for all that God continues to do at our little Farm! We have officially broke ground to build an additional barn that will be attached to our main barn. For our Wedding Couples this means on-site bathrooms and a new Bridal Suite with a powder room. This also means a kitchen and home for our bakery! We are still working out the details as to what exactly that will look like. We have more than outgrown our little kitchen here at The Farm. The new home for our bakery will enable us to expand our menu of offerings to better serve our customers and community!
So, thank you to everyone who has supported our little vision here at The Farm! We have truly enjoyed getting to know so many new people and their families! We cannot wait to share with you the details of an Open House we are planning in the Spring of 2020. Sign up for our Newsletter to stay up to date on all of the details! We hope and pray that you take time to spend with your friends and families during this busy Holiday Season.
Wishing you all a very Merry Christmas and Happy New Year!!
Warmly,
Chris, Becca, Gracie & Charlie
“May the God of hope fill you with all joy and peace as you trust in Him, so that you may overflow with hope by the power of the Holy Spirit.” Romans 15:13
Holiday Menu
Christmas Dessert, Dumpling Box & Holiday Brunch Boxes
Christmas Dessert Box $45
One 4” Brownie Pie, One 4” Chocolate Peanut Butter Brownie Pie, One 4” Pecan Pie and One 4” Chocolate Bourbon Pecan Pie & One Dozen Assorted Christmas Cookies - (Gingerbread Cut-Outs, Sugar Cookie Cut-Outs, White Chocolate Cranberry Chip & Old Fashioned Chocolate Chip) in a Holiday Gift Box with Trim
Apple Dumpling Gift Box $28
4 Apple Dumplings in Holiday Gift Box with Trim & 2 Sauces - includes Vanilla Glaze & Salted Caramel Sauce
Brunch Box $36
One 4” Shoo Fly, One 4” Funny Cake, One Almond Cranberry Mini Loaf & One Pumpkin Mini Loaf, Six Assorted Muffins (3 Chocolate Chip Muffins & 3 Jewish Apple Crumb Muffins) & 1/2 Dozen Mini Gingerbread Scones in a Holiday Gift Box with Trim
Cookie Varieties: Gingerbread Cut-Outs, White Chocolate Cranberry Chip, Classic Short-Bread Cookies & Classic Chocolate Chip ( $18/Dozen Assorted Cookies)
Christmas Scone Flavors: Orange Cranberry, Almond Joy, Gingerbread ($12 /Bag of 1 Dozen Mini’s)
Holiday Gourmet Loaf Pans
Pumpkin with Cream Cheese Icing Decorated with Holiday Cheer - $15 - Add $3 for Gluten Free
Almond Cranberry Crumble Loaf Decorated with Holiday Cheer - $12
Pumpkin Cream Cheese Loaf
Regular or Gluten Free!
Holiday Pie Menu
Pecan Pie ….
Oh my!!!!
(All Pies are 10” Family Size)
Traditional Apple Crumb - $18
Apple Cranberry Ginger Crumb, Cherry Crumb, Salted Caramel Apple Crumb - $25
Assorted Lattice or Double Crust Pies - Add $5
PA Dutch Shoo Fly or Funny Cakes - 9” - $10
Old Fashioned Pecan Pie - 10”– $28
Chocolate Bourbon Pecan Pie – 10” – $30
Kara’s Gluten Free Pecan Tart - (Serves 8 People) - $32
APPLE DUMPLINGS
Our “Signature” Apple Dumplings - $6.50
Photos on this page by Stacy Salvatori Photography! :-)
Merry Christmas & Happy New Year!
God Bless, The Lynde Family - Chris, Becca, Gracie & Charlie
Thanksgiving Pie Menu
We are truly excited for all that God has done on our Farm this year! We were blessed to have the opportunity to serve so many amazing couples and their families on their Wedding Day! We have been beyond blessed by the amazing staff God has sent our way to help us! Early this week we are so excited to announce that we broke ground to start clearing the trees and preparing the grounds for our new addition!
We are truly excited for all that God has done on our Farm this year! We were blessed to have the opportunity to serve so many amazing couples and their families on their Wedding Day! We have been beyond blessed by the amazing staff God has sent our way to help us! Early this week we are so excited to announce that we broke ground to start clearing the trees and preparing the grounds for our new addition! The new addition will have on-site bathrooms for our Wedding Barn Venue, a newly renovated Bridal Suite and a kitchen that will serve as a home for our bakery! Our goal is to open in the Spring of 2020 before our first Wedding! Make sure to sign up for our newsletter to stay on top of all of the details and follow us on Instagram for weekly stories on our progress! @thefarmbakeryandevents.
Its been another year of praying and asking for God’s wisdom for our next steps! Its been a year of trusting Him daily to provide a great Wedding Day for our couples! The Lord surely wrapped is arms around us here at The Farm with countless beautiful Wedding Day’s throughout our season! We are amazed at His power, grace and provision. So as we enter the busy Holiday Season and a season of construction at The Farm, we once again praise Him and thank Him for all that he has done! A special “Thank You” to our customers, our community and our staff for supporting our vision here at The Farm. We are so appreciative that you come to our little Farm for your yummy treats! We hope to see you again this Thanksgiving Eve! Orders can be placed by emailing info@thefarmbakeryandevents.com. Pick-Ups will be on Wednesday, November 27th in The Barn! We are truly excited to serve our couples, their families and our community for another season!
God Bless,
Chris & Becca Lynde
"Speak to one another with psalms, hymns and spiritual songs. Sing and make music in your heart to the Lord, always giving thanks to God the Father for everything, in the name of our Lord Jesus Christ.”
Ephesians 5: 19-20
Thanksgiving Pie Menu
(All Pies are 10” Family Size)
Apple Crumb & Pumpkin - $18
Apple Cranberry Ginger Crumb, Cherry Crumb, Wild Maine Blueberry Crumb, Salted Caramel Apple Crumb $25
Apple Tart or Double Crust Apple - $25
Assorted Lattice or Double Crust Pies Decorated with Leaves for Thanksgiving - Add $2
PA Dutch Shoo Fly or Funny Cakes - 9” - $10
Old Fashioned Pecan Pie - 10”– $28
Chocolate Bourbon Pecan Pie – 10” – $30
Our “Signature” Apple Dumplings - $6.50
Pumpkin Loafs with Cream Cheese Icing - $10
Gluten Free Pumpkin Loaf with Cream Cheese Icing - $15
Thanksgiving Gift Box
6 Pumpkin Chocolate Chip Muffins, 1 Pumpkin Loaf & 6 Pumpkin Cookies in a Cute Gift Box!
$32/Box
Pumpkin Cookies - 4” - $1.50 each or $15/Dozen
Pumpkin Chocolate Chip Muffins - $2.50 each or $27/Dozen
****All pies and dumplings can be made with Spelt Flour. Spelt contains higher amounts of vitamins and minerals than wheat. It is also easier to digest than wheat due to its high water solubility, which makes the nutrients available to the body with minimal digestive effort. Spelt does contain gluten, but the gluten strength is less than wheat and many people with wheat sensitivities may be able to tolerate spelt. ****
We use only Organic Whole Wheat White Pastry Flour or Natural Spelt Flour from Small Valley Milling in Halifax, PA for all of our baking.
Thanksgiving Pie Menu
Its hard to believe that Thanksgiving is right around the corner! We have been super busy with our Wedding Season and are looking forward to celebrating with our last two Weddings of the season this weekend! Our Thanksgiving Menu is listed below.
Our Pecan Pie - YUM!
Its hard to believe that Thanksgiving is right around the corner! We have been super busy with our Wedding Season and are looking forward to celebrating with our last two Weddings of the season this weekend! Our Thanksgiving Menu is listed below. We would love to be part of your Holiday Gatherings this year. Please email your orders to info@thefarmbakeryandevents.com. We will only be making the items below instead of our full-menu due to the volume of orders and the size of our bakery! Get your orders in early, we can only take so many ! :-) Also, sign-up for our newsletter on our website, we are hoping to open a Retail Bakery in 2019 which will allow us to expand our offerings.
Thank you for all of the support and love we have received this past year. We have been beyond blessed and are so grateful for our customers and guests who travel out of their way to pick up their orders at The Farm! We pray each year and ask God for wisdom and guidance on each and every next step he has here for us at The Farm. So as we all enter our busy Holiday Season, we hope and pray that you take time to spend with family and to “Thank” God for his many blessings!
Sincerely,
Chris & Becca Lynde
"Every day they continued to meet together in the temple courts. They broke bread in their homes and ate together with glad and sincere hearts, praising God and enjoying the favor of all the people. And the Lord added to their number daily those who were being saved.”
Acts 2:46-47
Thanksgiving Pie Menu
(All Pies are 10” Family Size)
Apple Crumb & Pumpkin - $18
Apple Cranberry Ginger Crumb, Wild Maine Blueberry Crumb, Salted Caramel Apple Crumb, Apple Tart - $24
Assorted Lattice or Double Crust Pies - Add $2
PA Dutch Shoo Fly or Funny Cakes - 9” - $10
Old Fashioned Pecan Pie - 10”– $25
Chocolate Bourbon Pecan Pie – 10” – $28
Our “Signature” Apple Dumplings - $6.50
Thanksgiving Gift Box
6 Pumpkin Chocolate Chip Muffins & 6 Pumpkin Cookies in a Cute Gift Box!
$24/Box
Pumpkin Cookies - 4” - $1.50 each or $15/Dozen
Pumpkin Chocolate Chip Muffins - $2.50 each or $27/Dozen
****All pies and dumplings can be made with Spelt Flour. Spelt contains higher amounts of vitamins and minerals than wheat. It is also easier to digest than wheat due to its high water solubility, which makes the nutrients available to the body with minimal digestive effort. Spelt does contain gluten, but the gluten strength is less than wheat and many people with wheat sensitivities may be able to tolerate spelt. ****
We use only Organic Whole Wheat White Pastry Flour or Natural Spelt Flour from Small Valley Milling in Halifax, PA for all of our baking.
Spring Dessert Menu
As we all await the arrival of Spring, warmer weather, blue skies and beautiful flowers, why not visit us at The Farm to add a little Sunshine to your upcoming Easter Brunches & Dinners!!
Triple Layer Naked Carrot Cake topped with Honey Cream Cheese Icing, YUM!!!
As we all await the arrival of Spring, warmer weather, blue skies and beautiful flowers, why not visit us at The Farm to add a little Sunshine to your upcoming Easter Brunches & Dinners!! Please see our list of items below to place your order today.
While the children enjoy tales of bunnies and chocolate eggs, may we also be drawn to scriptures during this time. To celebrate God's word and his ultimate sacrifice of sending Jesus to the cross, to rise again and save us from our sins.
"He was chosen before the creation of the world, but was revealed in these last times for your sake. Through him you believe in God, who raised him from the dead and glorified him, and so your faith and hope are in God."
1 Peter 1:20-21
Blessings, Chris & Becca
How Can I Order from The Farm Bakery?
Our Farm is very conveniently located, only about 5 minutes from the main strip in Quakertown, PA and about 10 minutes from the Quakertown Exit off of the PA Turnpike. In addition, we are only 20 minutes from the Lehigh Valley area.
Our Address:
2475 W. Zion Hill Rd.
Quakertown, PA 18951
To order visit us on our website at www.meyersfarmbakery.com , email us at meyersfarmbakery@yahoo.com or call at 267-490-9394.
Easter Brunch Box $32
(Assorted Breakfast Items in a Cute Gift Box)
6 Scones
2 Almond Joy, 2 Cranberry Orange, and 2 Lemon Poppy Seed
6 Assorted Muffins
2 Blueberry, 2 Molasses Crumb, and 2 Banana Chocolate Chip
Our Signature Seasonal Family Size Pies – 10”
Apple Tart & Apple Crumb - $14
Cherry, Blueberry, Triple Berry, and Salted Caramel Apple Crumb- $18
For lattice pies, or double crust pies add $2
Add a Special Message on your pie add $5
Check out our new Pie Grams! Customize for Special Occasions, Birthday's, Thanks You's and more!!!
PA Dutch Shoo Fly or Funny Cakes - 9” - $10
Old Fashioned Pecan Pie - 10”– $25
Chocolate Bourbon Pecan Pie or Ginger Bourbon Pecan Pie– 10” – $28
Triple Layer Naked Carrot cake topped with Honey and Cream Cheese Icing
(Serves 8 People, Pictured above)
$30
Our “Signature” Apple Dumplings - $6
(minimum order of 6)
Mini Apple Dumpling Gift Pack - $32
6 Mini Apple Dumplings in a Gift Box
Healthy Options
Morning Glory Muffins - $3.50
(minimum order of 6)
Spelt Flour Muffins, made with healthy ingredients and no refined sugars. Filled with Carrots, Apples, Zucchini, Raisins, Pecans, Coconut Oil and sweetened with a touch of honey and coconut palm sugar. If you are a health nut, this is the muffin for you!
Our “Healthy” Heritage Grain Apple Dumpling- $7
Made with Spelt Flour** Crust and filled with Coconut oil, Honey and Cinnamon
**All pies and dumplings can be made with Spelt Flour. Spelt contains higher amounts of vitamins and minerals than wheat. It is also easier to digest than wheat due to its high water solubility, which makes the nutrients available to the body with minimal digestive effort. Spelt does contain gluten, but the gluten strength is less than wheat and many people with wheat sensitivities may be able to tolerate spelt.
****Please ask about our Vegetarian and Vegan options. ****
(Pricing & availability can change at any time due to the seasons and changes in ingredient costs)
We use only Organic Whole Wheat White Pastry Flour or Natural Spelt Flour from Small Valley Milling in Halifax, PA for all of our baking.